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Maple Turmeric Lemonade with Ginger

Posted by New Chapter on June 18, 2019
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Summer is here and we’re in a sunny mood! Join us and bring a little sunshine into your days with this yummy lemonade recipe. The Fermented Turmeric Booster Powder is easily digestible and provides inflammation support* for your increased outdoor activities like gardening, cycling and hiking.

In a pint jar with a lid, mix:

1 tsp fresh lemon juice
1 serving Fermented Turmeric Booster Powder (1/2 tsp)
2-4 Tbsp maple syrup
1-2 tsp powdered ginger
Pinch of black pepper

Add 8 oz water
Close lid and shake to thoroughly mix. Enjoy!

Double or quadruple the recipe to share with a friend or your family.

 

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Topics: Herbs, Recipes, Digestive Health, Being Well

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